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Ruoanlaitto

Pasta & pizza making, the magic dough

Ruoanlaitto

Pasta & pizza making, the magic dough

27 arvostelua
Kesto
3.5 tuntia
Ryhmän koko
Korkeintaan 6 henkilöä
Sisältyy
Equipment, Drinks, Food
Järjestetään kielellä
Englanti, Italia, Saksa
Ruoanlaitto

Pasta & pizza making, the magic dough

Ruoanlaitto

Pasta & pizza making, the magic dough

27 arvostelua
Kesto
3.5 tuntia
Ryhmän koko
Korkeintaan 6 henkilöä
Sisältyy
Equipment, Drinks, Food
Järjestetään kielellä
Englanti, Italia, Saksa

Mitä teet

Mani in Pasta (hands in the dough)! What we offer is not only a cooking class. While preparing the dishes we talk (even in Italian, why not), we laugh and we learn. Marianna, the full Tropean chef, is the classic yesteryear lady, a lovely housewife who keeps the secrets of traditional Calabrian cuisine. In each session that we offer, we will make some fresh pasta and pizza (homemade method). Everyone have tried at least once to prepare some pizza, but the really good one is not easy to make... we reveal a couple of secret ingredients to add, as well as the doses, to have a great crispness. About the typical pasta of Tropea - 'fileja and maltagliati' - will be seasoned for tasting with 2 other exclusive products of the area: the 'sweet' red onion of Tropea PGI (as a vegetarian option) and the n'duja of Spilinga PGI, famous spicy spreadable salami based of pork and Calabrian pepper. All this in a jovial and cheerful atmosphere. Naturally, all accompanied with some good Calabrian wine that we will taste at the time of the aperitif and for the whole duration of the activity. At the end limoncello and homemade chocolate liqueur for everyone. Prosit!

Elämysjärjestäjäsi

Nicola

Nicola

I'm Nicola, the manager of Studio Italiano Tropea, an Italian language and culture centre for foreigners. Be side to the teaching of Italian, together with my closest collaborators, I offer unique recreational activities, dedicated to all of authentic experiences lovers and related exclusively to my area. I lived in the United Kingdom and Ireland and traveled a lot for work and leasure. I studied classical archeology in Calabria so I participated in numerous excavation campaigns in Italy and Europe. I also take care of organizing high-level cultural events (concerts, teather).

Mitä hintaan sisältyy

Food
At the end a tasting of everything that has been prepared, plus a little aperitif at the beginning of the activity. Packaged…
Drinks
Calabrian wine, limoncello and some other homemade digestive liqueurs.
Equipment
A work apron + a nice paper version of the recipes as souvenirs.

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Missä tulette olemaan

Everything takes place at our center of Italian culture. We have a large space for preparation, the cooking and also for the tasting (if we include our cozy veranda and the large outdoor garden). In the facility there is everything needed for any kind of need. The location is extremely central (just behind the main square of Tropea) and within walking distance from anywhere in the town. Anyway, a transfer service is also available on request.

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Peruutusehto

Minkä tahansa elämyksen voi peruuttaa täydellä hyvityksellä 24 tunnin sisällä sen ostamisesta.

Viestintäkäytäntö

Viesti aina Airbnb:n kautta. Maksusi turvaamiseksi älä koskaan lähetä rahaa äläkä viesti Airbnb-sivuston tai -sovelluksen ulkopuolella.

Varausvaatimukset

Vieraiden enimmäismäärä on 6, ja vähintään 18-vuotiaat vieraat voivat osallistua.

Virallinen henkilötodistus

Sinun pitää ottaa itsestäsi kuva, joka vastaa henkilötodistuksesi kuvaa. Tällä tavoin Airbnb voi vahvistaa, kuka todellisuudessa osallistuu elämykseen. Sinun tarvitsee tehdä se vain kerran.

Alkoholi

Tämän elämyksen aikana tarjoillaan alkoholia. Ainoastaan laillisen iän saavuttaneille vieraille tarjoillaan alkoholijuomia.

Lisää vinkkejä

For security reasons, we can not accept guests with serious food allergies or intolerances. For special requests on food, drink or, in general, about the menu, these must be notified in advance.
Nicola
Pasta & pizza making, the magic dough
27 arvostelua
$63/henkilö
27 arvostelua
$63/henkilö