Gozo Cooking Class & Market Visit

Victoria, MaltaKuuluu Airbnb:n ruoanlaittoelämykset -kokoelmaan

Ruoanlaittoelämys, jonka järjestää George Larry

  1. 4 tuntia
  2. Järjestetään kielellä/kielillä Englanti

Mitä teet

I would like to share some cooking from my childhood memories. In my cooking class guest will be given the opportunity to discover and make some traditional Maltese recipes. This is a hands-on activity where guests will be expected to roll up their sleeves and participate in the preparation of some genuine home-made cooking.

The cooking class will also include a visit to the main square which used to be the main source of food shopping. We will purchase fresh produce needed for our cooking class. This can include a visit to a cheesemonger, fish hawker, and butcher.

We plan to make our own savoury snacks such as pastizzi, a Gozitan ftira, and traditional nougat.

After cooking we will enjoy the fruit of our endeavours as a lunch accompanied with some water and wine.

Guests will be given a copy of all recipes as well as a food souvenir to take home.

Other things to note

It is important to inform me of any food allergies and/or intolerances you might have. I can adapt the cooking class if I am informed in advance.
I would like to share some cooking from my childhood memories. In my cooking class guest will be given the opportunity to discover and make some traditional Maltese recipes. This is a hands-on activity where guests will be expected to roll up their sleeves and participate in the preparation of some genuine home-made cooking.

The cooking class will also include a visit to the main square which used to be the main source of food shopping…

Mitä hintaan sisältyy

  • Ruoka
    Wine and water

Elämysjärjestäjäsi George Larry

Järjestänyt elämyksiä Airbnb:llä 2014 alkaen
  • 71 arvostelua
  • Henkilöllisyys vahvistettu
As founder and owner of Maldonado Bistro in Gozo, I have constantly made it my own personal mission to use food as a vehicle to create experiences. I have always been fascinated with peoples' curiosity to food and its relationship to culture. This is how one truly experiences a destination and makes that desired discovery. In 2017 I set up a new open kitchen above Maldonado Bistro to create more personal experiences where people can meet, discuss food and culture, and get a closer view of the food scene in Gozo. I present my experience as a restaurant owner, local, foodie and friend.

I love to travel myself. There is no better way to experience different places and cultures but through food and drink. As a local and long time resident on Gozo, I am trying to do my part in reciprocating by offering my own view on our local food and wine
As founder and owner of Maldonado Bistro in Gozo, I have constantly made it my own personal mission to use food as a vehicle to create experiences. I have always been fascinated with peoples' curiosity to food and its relationship to culture. This is how one truly experiences a destination and makes that desired discovery. In 2017 I set up a new open kitchen above Maldonado Bistro to create more personal experiences where people can meet, discuss food and culture, and get a closer view of the fo…
Maksusi turvaamiseksi älä koskaan lähetä rahaa äläkä viesti Airbnb-sivuston tai -sovelluksen ulkopuolella. Lisätietoja

Alkaen $51/henkilö

AIRBNB-ELÄMYKSET

Ruoanlaitto

Innokkaat kokit

Opettele valmistamaan perinteisiä ruokia ja samalla kuulet persoonallisia tarinoita paikallisilta elämysjärjestäjiltä.

Intiimit ympäristöt

Aterioitte yhdessä ainutlaatuisissa paikoissa yksityisistä maatiloista salaisiin kattoterasseihin.

Tarkastanut: Airbnb

Jokaisen elämyksen kulinaaristen perinteiden aitous tarkastetaan.

Missä tulette olemaan

The cooking class will be carried out in my open kitchen situated above Maldonado Bistro.

The experience includes a walking visit to the main square to purchase fresh local produce needed for the cooking class.

The open kitchen is fully-airconditioned. Seating is also available.

Saanut 4,96/5 yhteensä 71 arvostelusta.

Helen
lokakuu 2021
An enjoyable authentic few hours spent in Gozo: the tour around the square and local streets was a really lovely addition to the experience. Lots of hints and tips for the different dishes which I'm looking forward to putting into practice at home.
Ljudmila
lokakuu 2021
One of highlights of our stay in Gozo! Lots of information about cooking, local traditions and local stories. Complimentary coffee and drinks. George and his team made everyone feel at home. We enjoyed every minute of it and would warmly recommend this experience to everyone interested in getting to know Gozo, its people and local traditions.
Louise
lokakuu 2021
A really fun and informative experience. Would definitely recommend this cooking experience to other travelers. For us, it broke up the sightseeing and swimming with a day of laughs, stories, good company and comfort food! Nice time I’m in Gozo I intend to do George’s other experience; a wine tasting evening, or at least go in to the restaurant for dinner.
Joy
lokakuu 2021
George has so much knoledge about cooking and he explained a lot of the cooking processes and why you should do this and not that, ect. Melissa his assistend during the workshop, was also wonderfull! It was a great experience and we are very exited to go back and eat his food in the restaurant.
Jacqueline
lokakuu 2021
Although I have stayed in many Airbnb’s this was my first time on an Airbnb experience and I loved it. George has created a great day out and a fabulous introduction to Gozitan cuisine. He and his lovely staff made the day a wonderful experience and a great start to our week in Gozo. I look forward to trying the recipes at home and will definitely be looking at Airbnb experiences in the future. If you are considering this experience get it booked - you will not regret it!
Kelly
lokakuu 2021
Nice workshop and plenty of food (we could take the leftovers so I had dinner for the evening), great to get to know some local dishes. I was a bit late (it’s really hard to find a parking spot in Victoria) but they were kind enough to wait for me!

Valitse varattavissa olevista päivämääristä

    Ruokavaliota koskevat toivomukset

    Elämysjärjestäjä voi täyttää pyynnöstä ilmoitetut ruokavaliotoivomukset. Ilmoita elämysjärjestäjälle ennen elämystä, tarvitsetko majoituksen.
    Maapähkinäallergia
    Pescovegetaarinen
    Pähkinäallergia
    Äyriäis- ja nilviäisallergia
    Vegetaarinen
    Kala-allergia
    Soijaton

    Huomioitavia asioita

    Varausvaatimukset

    Vähintään 16-vuotiaat vieraat voivat osallistua, ja vieraita voi olla yhteensä korkeintaan 8.
    Kaikkien osallistujien täytyy käyttää kasvosuojusta ja noudattaa turvavälejä.
    Kerro elämysjärjestäjälle mahdollisista allergioista tai ruokavaliorajoituksista.

    Mitä tuoda mukana

    Their own knives if they have (not needed)
    Curiosity about food culture and history
    Appetite - afterwards we will eat what we cook

    Peruutusehto

    Saat täyden hyvityksen, jos peruutat viimeistään 7 päivää ennen elämyksen alkua tai 24 tunnin kuluessa varaamisesta, jos se tapahtui yli 48 tuntia ennen elämyksen alkua.