Hotel Boskinac, Novalja field, Novalja
8 paikallista suosittelee
Unique traditional specialties of island of Pag, such as Pag cheese, a hard cheese made from the milk of the local sheep, a lamb seasoned with sage and other local spice, and one of the best wines in Croatia.
Top quality service, one of the best places to eat in Novalja. The restaurant is part of the five star hotel, they have their own vineyard from which they make wine and serve in hotel.
Best restaurant, great local and international food and local wine, most romantic place... For deeper pockets...