Ravintola
Trattoria Milanese
51 paikallista suosittelee,
Vihjeitä paikallisilta
Founded in 1933 with a menu that combines everything that "makes" Milan and "tradition" in the kitchen, from mondeghili to nervetti, to brains, to ossobuco, to the Milanese cutlet, to the Milanese risotto, to the sautéed kidney, to the foiolo alla Milanese ... as well as spaghetti, gnocchi, trofie, minestrones, scallops in marsala and so on.
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Sijainti
11 Via Santa Marta
Milano, Lombardia